Hallertau Hersbruker
Alpha Acids (%)
2.0 - 5.0
Description
This is a German landrace variety from Hersbruk that is now grown on much of the acreage in the Hallertau region. Hersbruker features low alpha-acids and delicate floral hop aromas. It is favored for use in lagers and Belgian-style ales.
Possible Substitutes
Chemical Composition
| Alpha Acids: | 2.0 - 5.0 | % |
| Beta Acids: | 2.5 - 6.0 | % |
| Alpha:Beta Ratio: | 0.82 | |
| Cohumulone: | 18 - 25 | (% alpha-acids) |
| Essential Oils: | 0.7 - 1.3 | (mL/100g) |
| Myrcene: | 10 - 16 | (% essential oils) |
| Caryophyllene: | 11 - 17 | (% essential oils) |
| Humulene: | 27 - 37 | (% essential oils) |
| Farnesene: | 0 - 1 | (% essential oils) |